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| Specifications:
Overall Length: 60"
Overall Height: 49"
Overall Width: 25 Inches (including handle)
Weight: 175 LBS
Cooking Surface: 19.5" Deep x 22" Wide x 14" Tall, 429 sq. in. (expands to 858 sq. in. w/ upper Grill Grate)
Volume: 5400 cubic inches / 20 Gallons
Warmer box size: 19" Deep x 15" Wide x 5" Tall, 285 sq. in.
Hopper capacity: 20 LBS
Power Requirements: 120VAC
Temperature Range: 180 to 500 degrees (depending on weather conditions and altitude)
Casters: 3" hooded swivel locking ball bearing |
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